We’re excited to share our debut at the IFSA Global EXPO, where Mainline Aviation showcased its innovative approach to inflight catering. CEO Steve Lenderman spoke with PAX International about our journey as a specialized division of Goldbergs Group since 2020.
“At Mainline Aviation, our restaurant DNA is our strongest asset – we’re proud to bring fine dining to the sky. From Fox Bros Bar-B-Q to Pasta Mami’s vegan dishes, we’re setting new standards for what inflight meals can be. We’re also thrilled to share how we’re catering to the evolving needs of passengers with plant-based and allergen-free options.”
📢 Read the full article to see how Mainline Aviation is shaping the future of inflight dining and making connections with major airlines globally.